Friday, July 15, 2011

Menu Plan for the Week of July 17

Upon perusing my cabinets, I found a number of canned tomatoes that need to be used. So, I will be making some spaghetti sauce and pizza sauce this week.

I found some great new recipes on Pinterest (I love that site! Let me know if you need an invite.).

Here is what we plan to eat for the week of July 17th:

Sunday: Grilled ground beef gyros with cucumber yogurt served on pita bread with baked sweet tater fries

Monday: Baked eggplant parmesan with homemade spaghetti sauce on whole wheat pasta and salad

Sweet & sour shrimp on brown rice with stir-fry vegetables

Wednesday: Pinto beans, fried squash, and corn bread with sliced tomatoes

Thursday: Barbecue chicken, roasted potatoes, and salad

Friday: Pizza Night!! {I'll be trying a new pizza sauce recipe to use up some canned tomatoes.}

Saturday: Leftovers

What will you be eating this week?


  1. the baked eggplant parm sounds good! i wonder if the crust gets crunchy. i love it that way!
    let me know how it turns out
    I would love if you stopped by my blog and checked out my Menu Plan
    Have a great week
    From Cristin To Mommy

  2. I will let you know how the eggplant parm turns out. I'm already tweaking the recipe to better suit some picky eaters who don't like eggplant. :)
    I checked out your blog and am a new follower! Thanks for your comments!